Sunday, December 11, 2011

Frosted Citrus Pull-Aparts

It's a go-to dish when I wake up to a note on the table saying one of the kids has a friend sleeping over. We usually have a can o'biscuits in the fridge, and something to enhance them.
These are super easy, just the basic pull-apart using jumbo flaky layers, cut into fourths. Then dropped into melted butter. I added Meyer Lemon infused Olive Oil to the melted butter, along with some orange zest. Layered in a baking dish with sugar that has been seasoned with cloves and allspice. I poured a bit of fresh squeezed OJ over the top, just a couple of tablespoons.
Bake. It takes about 20 - 25 minutes in a 350F oven; it depends how deep the layers are in the pan. More layers, more time, and lower temp, otherwise doughy in center and burned on top.
I turned it out onto a plate, covered with a frosting made with powdered sugar, OJ, aforementioned lemon olive oil.
The olive oil can be found at

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